Monday, October 10, 2016

Yet, another Granola Breakfast!

So, after a brief hiatus, I recently revisited the one, the only....Granola with kefir and berries breakfast! Yes, it's a slight obsession, but it's the most refreshing for me in the mornings.  Here are my steps:

1. Pour Kefir into bowl. It can be any type of Kefir, but I personally like to use this brand of Kefir

2. Add bouncy, red raspberries-they contain antioxidants for healthy cellular reproduction



3. Add crunchy or chewy granola. It can also be any granola type, but I use  this gluten-free granola due to a gluten intolerance. The almond  and honey are warm flavors and pair well with the plain kefir and raspberries. 



3. Add chia seeds-bursting with protein, omega-3s, omega-6s, minerals, vitamins-the whole 9 yards! I use this brand .


4. Enjoy and eat with a big spoon! The granola will soak up the kefir, giving them a tangy crunch to enjoy; the  juicy raspberries are also tangy and sour, while the chia seeds-flavorless, humble, yet mighty-take care of the whole team with all of its amazing benefits. 




Divine! Enjoy!

-CamzCaress